Who you are:

• Relevant experience and skills in the kitchen.

• Passionate about food and quality.

• Speaks and understands English.

• Solid knowledge of food safety and hygiene (IK Mat / HACCP).

• Positive and service-minded.

• Motivated and eager to learn new things.

• Thrives in a fast-paced environment and handles pressure well.

• Honest, responsible, and reliable.

  
  

  What we offer:

  • A great work environment, good vibes, and awesome guests

  • Varied working hours with regular weekends off

  • Exciting and fast-paced workdays full of challenges

  • Competitive terms and conditions

  • A position with responsibility and opportunities for growth